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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Cheesy Ranch Potatoes Recipe

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This recipe for Cheesy Ranch Potatoes is from Made With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
potatoes, diced (peeled, not peeled, russet, reds, whatever)
butter
salt & pepper (or whatever other seasoning you like, taco seasoning, garlic herb, etc)
ranch dressing, to taste
shredded cheese of your choice, to taste
Directions:
Directions:
Preheat oven to 400 degrees.
Place the diced potatoes in a baking dish. Dot with a few pieces of butter. Season with salt & pepper, or whatever other seasoning you like. Cover with aluminum foil, and bake for 50-60 minutes, until potatoes are fork tender.
Add ranch dressing & shredded cheese to taste. Cook in the oven for another 3-5 minutes, until cheese is melted & ranch is piping hot.
Serve immediately.

 

 

 

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