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Jalapeno Popper Wonton Cups Recipe

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This recipe for Jalapeno Popper Wonton Cups is from For the Love of Family & Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 wonton wrappers *I found them in the produce section of my local grocery store
4 oz. cream cheese softened
1/2 c. sour cream
12 oz. bacon cooked & crumbled (reserve 2 Tbsp.)
1 cup shredded cheddar cheese reserve 2 Tbsp.
3-4 jalapeņos seeded and chopped (**for more spice, do not remove all the seeds)
Directions:
Directions:

1.Preheat oven to 350 degrees.


2.Spray muffin pan with cooking spray.


3.Place one wonton wrapper in each muffin cup; bake 8 minutes or until lightly browned.


4.Remove from oven and cool slightly.


5.In a medium-sized mixing bowl, stir together cream cheese, sour cream, bacon, cheddar cheese, and chopped jalapeņos.


6.Spoon filling into wonton cups, then sprinkle with reserved bacon and cheese.


7.Return to oven and bake for an additional 8-10 minutes, until wontons are golden brown and cheese is melted.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 Minutes

 

 

 

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