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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mastazola Recipe

1.8 stars - based on 2 votes
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This recipe for Mastazola is from Nonna Mena's Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 kg. honey
3 eggs
6 c. flour
1 T. baking powder
Directions:
Directions:
Mix above ingredients in a bowl.
Shape into a big ball and cut into 4 pieces.
On floured baking board, take one of the pieces and roll into a long oval shape and lay on floured pan.
Flatten the dough - 1 inch thick.
Repeat.
Number Of Servings:
Number Of Servings:
6 long mastazoli
Preparation Time:
Preparation Time:
2 hours

 

 

 

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