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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pepperoni Pizza Soup Recipe

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This recipe for Pepperoni Pizza Soup is from The Sims Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (14 1/2) chunky stewed tomatoes
2 cans (14 oz) chicken broth
2 1/2 cups zucchini in 1/4" slices
1 lg red bell pepper, cut in pieces
1 can (2 1/4 oz) sliced ripe olives drained
2 oz sliced mushrooms
3 1/2- 4 oz pepperoni, thinly sliced
2 cups shredded combined cheddar & mozzarellal
1 tbs grated parmesan cheese
2 tbs Italian/spaghetti seasoning
1 tbs garlic powder
1 tsp salt or garlic salt
1 tsp cayenne pepper
Directions:
Directions:
In large pan combine, tomatoes, chicken broth, zucchini, bell pepper, and last four ingredients. Heat to boil; reduce heat. Simmer uncovered about 5 minutes or until vegetables are crisp. Stir olives, mushrooms, pepperoni, & parmesan cheese. Simmer for 1-2 minutes. Ladle into soup bowls and sprinkle with cheddar-mozzarella mixture. Serve with French bread.

 

 

 

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