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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Spring Pasta Salad Recipe

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This recipe for Spring Pasta Salad is from The Gentrup Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup Dorothy Lynch dressing
1/2 c Mayonaise
2 cups corkscrew pasta
1 small white onion finely chopped
1 cucumber diced
Cherry or grape tomatoes diced
1/2 c. diced ham
½ cup cubed cheddar cheese

Salt and pepper to taste
Directions:
Directions:
Cook pasta according to package instructions.
Mix the mayo with the dorothy lynch dressing.
In a large bowl, add the pasta, vegetables, ham, cheese and seasonings and toss with dressing.
Chill covered for at least one hour.

 

 

 

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