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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Gut Busters Recipe

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This recipe for Gut Busters is from The Gentrup Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-8 oz cream cheese softened
1 tsp onion powder
1 tsp garlic powder
1 tsp parsley
8 large soft shell taco shells
8 oz shredded cheddar cheese
1 can black olives chopped
4-6 green onion chives chopped
Salsa for dipping

Option: diced pickled jalapeno
Directions:
Directions:
Mix cream cheese, powders and parsley to creamy. Chop the black olives. Chop the green onions. Have bowls of each ready along with the shredded cheddar cheese and jalapeno if desired.

Warm taco shell 10 seconds in microwave, spread with the cream cheese mixture and sprinkle with the fixings. Roll tightly and refrigerate for at least 30 minutes. Continue with the rest of the shells. After refrigerated, slice each rolled shell in 1 inch pieces. Serve with salsa.

 

 

 

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