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Irish Brown Soda Bread Recipe

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This recipe for Irish Brown Soda Bread is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups whole wheat flour
1 cup white flour
½ cup rolled oats, quick cooking
2 ½ cups buttermilk
Directions:
Directions:
In a bowl combine all ingredients. Turn the dough out on a lightly floured surface and knead dough a few times.
Form the dough into a 7 inch round on a lightly buttered baking sheet and with the blunt edge of a knife mark the top with a cross about a ¼ inch deep.
Bake the bread in a preheated 375º oven for 1 hour and 10 minutes or until golden brown.
Transfer bread to a rack and let it cool 20 minutes before slicing.

 

 

 

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