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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Glazed Kielbasa Bites Recipe

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This recipe for Glazed Kielbasa Bites is from The Loftness Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs kielbasa, sliced into 1/2 inch pieces
14 oz can pineapple slices, in juice, quartered
3 T teriyaki sauce
1 T sweet chili sauce
1 T pineapple juice (from can)
Directions:
Directions:
1. Preheat oven to 425 degrees.
2. Place a piece of pineapple on top of a slice of kielbasa and stick a toothpick into them.
3. In a small bowl, combine remaining ingredients.
4. Line a baking sheet with foil and spray with cooking spray.
5. Place kielbasa bites onto the baking sheet.
6. Brush glaze over tops and sides of bites.
7. Place in oven and cook for 15 to 20 minutes (keeping an eye on them)
8. Remove and enjoy!
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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