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Gumbo Recipe

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This recipe for Gumbo is from Family Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 cup margarine
1 cup flour
2 cup onion
1 cup celery
¾ c chopped green pepper
3 cloves garlic, minced
1 cup minced ham
1 pkg frozen okra
1 8 oz can tomato sauce
1 can tomatoes
5 cups chicken broth
1 t pepper
1 t salt
1 t worsterchire sauce
1 t tabasco
2 bay leaves
1# shrimp
1 pt oysters
½ pound crab meat
Directions:
Directions:
Make a roux from butter and flour....Melt butter; whisk in flour on low heat. Slow cook til roux is light brown.
In another pan...Saute celery, peppers and ham in margarine until tender....add okra and saute 2 minutes.
Mix together sauted mixture and roux. Simmer with mixture with 2 bay leaves and 1/4 tsp. gumbo file. Simmer for 25 – 30 minutes.
Serve over cooked rice.

 

 

 

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