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"Those who forget the pasta are condemned to reheat it."--Unknown

Barb’s Spaghetti Sauce Recipe

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This recipe for Barb’s Spaghetti Sauce is from Good Food to Share, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 hot sausage links
2 pounds 80/20 ground beef
1 large can tomato juice
1 large can crushed tomatoes
1 large can tomato paste
2 big packages spaghetti seasoning (zesty is best)
4-5 teaspoons of sugar
Directions:
Directions:
In large stock pot crumble sausage and brown. Add tomato juice, paste and crushed. Mix and bring to a simmer for about 30 minutes. Crumble ground beef and add spices and stir. This will need to simmer on low for 2 to 3 hours. Add sugar after an hour of simmering.
This makes enough to freez. I will usually add to zip lock bags.
Number Of Servings:
Number Of Servings:
20+
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is the sauce from my childhood. I am so glad i can share with you.

 

 

 

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