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Oven Baked Potatoes Recipe

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This recipe for Oven Baked Potatoes, by , is from Mais fica, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Donna Lemieux-Brehm
Category:
Category:
Ingredients:  
Ingredients:  
6 large Yukon gold potatoes
1/4 cup olive oil
1 tsp. Kosher salt
Freshly grated black pepper
1/2 cup Parmesan cheese (shredded)
1 tsp. paprika
Directions:
Directions:
Preheat oven to 375º.
Slice the potatoes into long pieces to resemble a French fry shape.
In a bowl mix the potatoes, oil, salt and pepper together.
Oil a baking sheet and spread the potatoes on it.
Bake for 40 minutes or until crisp.
Add the parmesan cheese and paprika and cook another 5 minutes.
Serve hot.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is such a good alternative instead of a greasy French fry. They are especially good with burgers or sloppy Joe’s.

 

 

 

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