Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Sausage Cream Cheese Cresent Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage Cream Cheese Cresent Rolls is from Rosie's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb sausage
1 8 oz pkg cream cheese
2 8 oz pkgs crescent rolls
Directions:
Directions:
Preheat oven to 350ºF. In a medium skillet, brown and drain sausage. While sausage is still hot, add cream cheese and stir until cheese is melted and mixture is creamy. Separate crescent roll and spoon a small amount of mixture in center. Roll up as you normally would pinching together edges to seal in mixture. Bake 20 minutes until crust is golden brown.
Personal Notes:
Personal Notes:
One of Blake's favorite things for Blah to make!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

87W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!