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Brocolli and Rice Casserole Recipe

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This recipe for Brocolli and Rice Casserole is from The Bade Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 1 cup butter or margarine
• 8 oz jar C heeze Whiz (or cheese sauce/dip)
• 10 ¾ can cream of mushroom soup
• ¼ cup milk
• 8 oz package frozen broccoli, thawed
• ¼ cup onions, chopped fine
• ¼ cup celery, chopped fine (optional)
• 1 cup uncooked Minute Rice
Directions:
Directions:
1. Heat oven to 350 degrees F
2. In saucepan, melt butter, stir in Cheeze Whiz, soup, and milk. Mix together over low heat to make a sauce.
3. In a bowl, combine broccoli, onions, celery and uncooked rice;
4. Add sauce mixture to broccoli mixture and mix well
5. Pour into greased 10 x 10 x 2 inch casserole dish and bake 30-35 minutes or until it starts to brown.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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