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Black Walnut Pie Recipe

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This recipe for Black Walnut Pie is from The Howland Baptist Church Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 eggs, lightly beaten
1 c. dark corn syrup
1 c. brown sugar, firmly packed
3 T. butter, melted
1 tsp. vanilla
1/8 tsp. salt
1 pie shell, unbaked
3/4 c. black walnuts

Directions:
Directions:
Preheat oven to 350 degrees. Combine eggs, syrup, brown sugar, butter, vanilla and salt. Turn the mixture into the pie shell and sprinkle the walnuts over the top. Bake until firm (about 1 hour). If desired, serve sprinkled with confectionary sugar.

 

 

 

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