Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Spinach Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Dip is from Mimi's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (1.4 oz) vegetable soup mix
1 container (16 oz) sour cream
1/2 c. real or light mayonnaise or low-fat mayo dressing
1 pkg. (10 oz) frozen, chopped spinach, thawed and squeezed dry
1 can ( 8 oz) sliced water chestnuts, coarsely chopped
3 green onions, chopped
Directions:
Directions:
1. In large bowl, combine soup mix, sour cream and mayonnaise.

2. Stir in spinach, water chestnuts and green onions.

3. Cover, chill at least 1 hour to blend flavors.

4. Stir. Serve with assorted crackers and bread,

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

92W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!