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Maria’s Cheese dough (cookie) Recipe

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This recipe for Maria’s Cheese dough (cookie) is from The Mogyordy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c flour
2 sticks butter
1 egg
1 8oz. cream cheese

Fillings: apricot, raspberry, poppyseed mix, nut mix, lekvar. Top with sugar, etc.
Directions:
Directions:
In a large bowl, beat cream cheese with butter until light and fluffy. Add flour, 1 cup at a time, and mix well. Flatten (roll) dough in rectangle. Fold in both ends to center, and then fold two halves into one. Cut in half and half again (4 parts). Refrigerate for 1 hour. Flatten out into rectangle. Cut lengthwise into 3 strips. Brush top edge with eggs and put nut mix in middle. Roll and brush with egg whites to close. Cut filled roll into 8+ pieces, roll in nuts and sugar. Bake

 

 

 

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