Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Peas - Black-eyes and Other Varieties Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peas - Black-eyes and Other Varieties is from Grandmother's Secrets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package of peas, depending on size you have in your freezer and how many you have to cook for.
1 quart peas is what I use.
Bacon, OR Salt Pork, OR Ham Hocl
Salt and Pepper to taste.
Directions:
Directions:
Cook until tender.
I usually cook mine about 1½ hours.
Dried peas will take longer to cook.
Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

58W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!