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Apple Coffee Cake Recipe

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This recipe for Apple Coffee Cake is from The Matthews Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
For the Cake:

1 1/3 cups all purpose flour
3/4 cup granulated sugar
3 tsp baking powder
1/4 tsp salt
1/4 cup butter

1 lg egg, beaten
3/4 cup milk
1 tsp vanilla

2 lg cooking apples, peeled and sliced

For the Topping:

1/3 cup brown sugar, packed
1/2 tsp cinnamon
Directions:
Directions:
Combine flour, sugar, baking powder and salt in a large bowl.
Cut or rub in butter until crumbly.
Make a well in the center.

In another bowl beat the egg until frothy.
Mix in milk and vanilla.
Pour into well.
Stir just enough to moisten.
Pour into greased 8 x 8 inch cake pan.
Push apples into the batter, close together.

Mix the brown sugar and cinnamon together and sprinkle over the top.

Bake in a 350ºF oven for 250 - 60 minutes until it begins to shrink away from the edge of the pan.
Personal Notes:
Personal Notes:
I usually use a small, round springform pan for this cake.

 

 

 

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