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Cheese Ball Recipe

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This recipe for Cheese Ball is from The HUB Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese (softened)
1 jar Old English Spread
dash Worcestershire
1 tbsp. chopped onion
¼ c miracle whip
1 c chopped pecans
Directions:
Directions:
Mix all ingredients except pecans...form into 2 balls. Spread ½ c chopped nuts onto piece of wax paper roll ball around on chopped nuts until covered. Wrap and cover with foil or plastic wrap store in refrigerator up to 2 weeks. Repeat for second ball.

Serve with crackers.

 

 

 

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