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Chicken Parmesan Sliders Recipe

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This recipe for Chicken Parmesan Sliders is from Maisonet Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 slider buns*
1 lb. cooked breaded chicken tenders
2 c. Marinara sauce
2 c. Mozzarella cheese, shredded
1/2 c. Parmesan cheese, shredded
3 Tbsp. butter, melted
1 tsp. Garlic powder
1 tsp. Italian seasoning
Directions:
Directions:
1. Preheat oven to 350 degrees.
2. Place the bottom half of the slider buns in a greased casserole dish.
3. Place the cooked chicken tenders on the bottom buns and cover in sauce.
4. Combine the mozzarella and Parmesan cheese and sprinkle over the sauce.
5. Place the top buns on the sliders.
6. Melt the butter and mix the garlic powder until it is thoroughly combined. (Add more garlic if you’d like.)
7. Brush the melted butter over the buns and then sprinkle with Italian seasoning.
8. Cover dish with foil. Bake 10 minutes. Remove the foil and continue baking for another 10 minutes.
9. Enjoy!
Personal Notes:
Personal Notes:
I only make a dozen sandwiches at a time. If needed, I’ll make 6 more and bake them in my 8x8 pan.

I usually buy Tyson’s breaded chicken tenders (freezer section) because it’s easy.

 

 

 

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