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Savory Pepper Steak Recipe

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This recipe for Savory Pepper Steak is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1½ pounds beef round steak, cut into strips
¼ cup flour
½ tsp salt
⅛ tsp pepper
¼ cup shortening
1 (8 oz) can tomato sauce
1¾ cups water
½ cup chopped onion
1 small clove garlic, minced
1 Tbsp beef-flavored gravy base
1½ tsp Worcestershire sauce
2 large green peppers, cut into strips

Directions:
Directions:
Mix flour, salt and pepper. Coat beef strips with flour mixture. In large skillet, brown beef in hot shortening. Add tomato sauce, water, chopped onion, minced garlic, and beef-flavored gravy base. Cover and simmer 1¼ hours or until meat is tender. Uncover; stir in Worcestershire sauce and green pepper strips. Cover and simmer 5 minutes. If gravy is too thin, combine 1 to 2 Tbsp flour with an equal amount of cold water; stir into sauce. Cook and stir until thickened and bubbly.

 

 

 

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