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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Zucchini & Zucchini Flower Minestra Recipe

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This recipe for Zucchini & Zucchini Flower Minestra is from Nonna Mena's Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
garlic
2 potatoes (chopped)
zucchini and flowers
salt
oil
water
pasta

Directions:
Directions:
Cook oil and garlic. Add chopped potatoes and zucchini flowers and zucchini. Add salt and water and stir. Then add any past you like in the same pot after 15 min. of cooking.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20

 

 

 

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