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Clam Dip Recipe

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This recipe for Clam Dip is from Sylvia's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can drained minced clams
1 bottle chili sauce
Squeeze of fresh lemon
Dash of A-1 Steak Sauce
1 small can of drained and chopped mushrooms
1 stalk finely chopped celery
Horseradish
Salt and pepper
Directions:
Directions:
Combine first 6 ingredients. Add horseradish, salt and pepper to taste, and chill before serving.
Serve with crackers and/or raw vegetables.

 

 

 

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