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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Beaf or Ham Rice Casserole Recipe

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This recipe for Beaf or Ham Rice Casserole is from The Family Secrets Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lg. onion, chopped
1 green bell pepper, diced
¼ c shortening
1 c rice
2 c cooked pork or ham, diced
2 ½ c beef broth
1 8-oz. can pineapple cubes (or crushed), drained
1 Tbsp. soy sauce
½ tsp. allspice
Directions:
Directions:
Saute onion and peppers in olive oil. Stir in rice and meat. Cook until rice is yellow. Stir in liquid and other ingredients. Cover (I don't). Reduce heat to moderate. Cook until rice is tender and liquid is absorbed (approx. 30 - 35 minutes).

 

 

 

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