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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Dutch Oven Potatoes Recipe

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This recipe for Dutch Oven Potatoes is from Bessire Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes, thinly sliced
2 pkgs Bacon
2 cans Cream of Chicken Soup
Water
Shredded Cheese
Seasoning Salt
Garlic Salt
Salt
Pepper
Directions:
Directions:
Cook bacon in Dutch Oven. Add potatoes, and seasonings (salt & pepper, garlic salt, seasoning salt). Cook until potatoes are tender. Mix water and soup and handful of cheese. Add to potatoes. Cook for 5-10 min. Add cheese on top and cook until cheese is melted.
Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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