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German Chicken Caraway Stew Recipe

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This recipe for German Chicken Caraway Stew is from Tarleton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C chicken broth
2 C water
3 lbs chicken parts
2 C diced tomatoes
¼ C instant minced onion
2 C potatoes cut into ¾" cubes
1 C turnips cut into ¾" cubes
1 C carrots cut into ¾" pieces
2 tsp paprika
2 tsp caraway seeds
Directions:
Directions:
Brown chicken, set aside.
In large pot, combine broth, water, and seasonings.
Add chicken and simmer for 45 minutes to 1 hour.
15 minutes before chicken is done, add vegetables and cook until tender.

Serve.
Personal Notes:
Personal Notes:
Mom/Dorothy got this recipe from a ladies magazine many years ago.

 

 

 

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