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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Always-a-Hit Pizza Dip Recipe

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This recipe for Always-a-Hit Pizza Dip is from The Gigliotti Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8 oz) package cream cheese, softened
1 (8 oz) carton sour cream (may use light or reduced-fat)
1 T garlic powder
1 (14- to 16-oz) jar or can pizza sauce
1 ½ cups mixture of shredded mozzarella and cheddar cheese
pepperoni slices (mini)
Tortilla chips
Directions:
Directions:
Preheat oven to 350º. In mixing bowl, combine cream cheese, sour cream, and garlic powder. Mix into a paste. Line bottom of baking dish with cream cheese mixture. Smooth pizza sauce over all. Layer cheeses on top of pizza sauce. Place slices of pepperoni on top of cheese, being sure to cover entire baking surface, as pepperoni will shrink during baking. Bake uncovered for 30 minutes at 350º. Serve hot with tortilla chips.
Number Of Servings:
Number Of Servings:
4-6 people

 

 

 

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