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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Orange Nut Bread Recipe

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This recipe for Orange Nut Bread is from Tarleton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. flour
2 eggs, beaten
¾ C. milk
2 Tbsp butter
1 tsp salt
1 C. sugar
4 tsp baking powder
½ C coarsely chopped nuts
½ C grated orange peel
Directions:
Directions:
Sift together flour, salt and baking powder
Beat eggs and sugar together
Alternately stir milk and flour mixture into the eggs and sugar mixture.
Add melted butter, nuts, and orange peel and mix everything together.
Pour into a loaf pan and let stand for 15 minutes while oven heats.

Bake at 350º until done (no time given here)
Number Of Servings:
Number Of Servings:
1 loaf
Personal Notes:
Personal Notes:
Mom note: Doneness can always be tested in any cake or bread recipe by inserting a toothpick. If it comes out dry, no batter sticking to it, the bread is done.

 

 

 

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