Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Double Chocolate Banana Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Double Chocolate Banana Bread is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter, softened
1/2 c. brown sugar
1/4 c. white sugar
1 egg
2 tsp. vanilla extract
3 med.bananas, mashed - about 1 cup
1/4 c. sour cream
1 c. flour
1/2 c. cocoa powder
1 tsp. baking soda
1 c. milk chocolate chips
Directions:
Directions:
Preheat oven to 350 degrees. Spray a 9x5x3 loaf pan with non-stick spray. Add the butter and sugars to a mixing bowl and mix until well combined. Beat in the egg, vanilla, banana, and sour cream. Stir in the flour, cocoa powder, and baking soda. Pour mixture into prepared loaf pan. Sprinkle the top with chocolate chips and gently press them into the batter.
Bake for 70 minutes or until a tester comes out clean. If you under bake this, the center will sink upon cooling. Let bread cool completely before cutting and serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

38W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!