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Hamburger Stew Recipe

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This recipe for Hamburger Stew, by , is from Bessire Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
JaNae

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Hamburger
tsp Garlic Salt
1 tsp Salt
1 tsp Pepper
tsp Oregano
1 tbsp Worcestershire Sauce
3 cups Water
3 Small Potatoes, cubed
Yellow Onion, Diced
2 cups Carrots
1 can Green Beans (Don't Drain)
1 can Corn (Don't Drain)
4 oz can Tomatoe Sauce
3 Beef Bouillon Cubes
Homemade Noodles (bag of Noodles)

Directions:
Directions:
Brown hamburger with garlic, salt, pepper, oregano, and onion. Drain drippings. Add worcestershire sauce, water, potatoes, carrots, beans, corn, tomato sauce, and bouillon. Stir. Over medium-high heat bring to slight boil. Reduce heat to low. Cover. Simmer, stirring occasionally for 30 minutes. Add noodles. Cook until tender.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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