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Mom's Buns Recipe

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This recipe for Mom's Buns, by , is from Mikes Make Memories Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Michele Haczkewicz

Category:
Category:
 

Buns


Ingredients:  
Ingredients:  
1 tbsp yeast
2 tbsp sugar
1 cup warm water
Dissolve and set for 10 minutes

3 eggs beaten
1 tsp salt
1 cup water
cup oil
cup sugar
Add to yeast mixture

Flour to make soft dough (4-7 cups)

Directions:
Directions:
Cover and let rise until double in size
Form buns then rise 20 minutes (1 - 1 hours)
Bake at 325 F for 15- 25 minutes

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
Half a day!!
Personal Notes:
Personal Notes:
Mom's buns - popular at Christmas but good any time of year!

 

 

 

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