"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Meat Candy Recipe

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This recipe for Meat Candy, by , is from Daniel's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 package bacon strips cut in thirds
1-2 packages of smokies
Brown sugar
Toothpicks

Directions:
Directions:
Line 9x13 in. pan with foil for easier clean up. Wrap smokies in bacon strips and secure with toothpick. Line up in pan, cover in brown sugar. Bake at 350 for one hour. Remove and place on a serving dish.

Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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