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Lemon Glaze Jello Cake Recipe

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This recipe for Lemon Glaze Jello Cake, by , is from LANSING FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. lemon jello
1 c. hot water
4 eggs
c. oil
1 pkg. lemon cake mix

Glaze:
3 tbsp. lemon juice
2 c. powdered sugar
little water may be necessary

Directions:
Directions:
Preheat oven 350 Dissolve lemon jello in hot water and let cool. Once cool, beat cooled jello and rest of ingredients for a few minutes. Pour into a 9 x 13 inch pan. Bake for 30-45 minutes. Mix glaze ingredients and set aside. Remove cake from oven and poke holes in cake. Pour glaze over cake, and put back in oven for a few minutes.

 

 

 

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