"The belly rules the mind."--Spanish Proverb

Dressing Recipe

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This recipe for Dressing, by , is from The Loftness Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barb Loftness

Category:
Category:

Ingredients:  
Ingredients:  
1 bag of dry bread crumbs or 2 loaves of dry bread cut into chunks
2 can chicken with rice soup
1 can water
1 can chicken broth
1/4 cup butter
1 lb pork sausage, browned (Jimmy Deans)
1 medium onion, finely chopped
1 tsp poultry seasoning
Parsley flakes
2 cups celery, finely chopped
2 eggs slightly beaten
1 cup dried cranberries or raisins
1 large Granny Smith apple, finely chopped

Directions:
Directions:
Brown sausage and crumble. In frying pan, melt butter, onion and celery until tender-about 5 minutes. Combine and mix all ingredients in large bowl. Spray a 9x13 pan and spoon dressing into it. Bake 1 hour at 350. Can also use to stuff the turkey.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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