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French Onion Soup Recipe

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This recipe for French Onion Soup is from The Severs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 white onions
3 yellow onions
3 red onions
1 1/2 c dry Sherry
6 cans of beef consume
1 can beef broth
2 cubes of butter
1 bay leaf
Sprig of thyme

Final Plating:
Mozzarella
Croutons or French Bread
Directions:
Directions:
Cut up onions. Saute in butter. Add Sherry and let cook down for 30 - 40 minutes.

Add remaining ingredients and simmer for about an hour, with 1 bay leaf and sprig of thyme.

In a bowl put croutons of hard French bread with mozzarella cheese on top and pour hot soup over and a little grated parmesan cheese,

 

 

 

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