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Cherry Topped Cheesecake Recipe

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This recipe for Cherry Topped Cheesecake is from Nana's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Duncan Hines yellow cake mix
2 tbsp oil
2 pkg (8 oz) cream cheese softened
1/2 cup sugar
4 eggs
1 1/2 cups milk
3 tbsp lemon juice
3 tsp vanilla
1 can (1 lb 5 oz) cherry pie filling
Directions:
Directions:
Preheat oven to 300º

Reserve 1 cup dry cake mix
Combine remaining cake mix- 1 egg and oil (mixture will be crumbly)
Press into bottom and 3/4/way up greased 13 x 9 x 2 pan

Blend cream cheese and sugar - add 3 eggs & reserved cake mix- beat 1 min at med. speed
At low speed slowly add milk and flavoring. Mix until smooth. Pour into crust.

Bake 300º for 40-45 mins til firm center. When cool- top with pie filling - chill

 

 

 

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