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Pomegranate Cookies Recipe

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This recipe for Pomegranate Cookies, by , is from Andie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Wilson

Category:
Category:

Ingredients:  
Ingredients:  
1 cup margarine
3/4 cup white sugar
3/4 cup brown sugar
2 eggs
1 tsp. vanilla
2 cups flour
1 tsp. baking soda
1 tsp. salt
3/4 cup cocoa powder
1 cup pomegranate seeds
1 cup white chocolate chips

Directions:
Directions:
Preheat oven to 350.
Line baking sheet with parchment paper.
In electric mixer, mix margarine, sugars, eggs, and vanilla.
Beat on medium-high for 3-5 minutes until fluffy.
Reduce speed and add flour, baking soda, and salt mixing until combined.
Turn off mixer and add cocoa.
Mix the cocoa in by hand, and then again with mixer until completely combined.
Stir in pomegranate seeds and chocolate chips.
Scoop dough by tablespoons to form small balls.
Bake for 9-10 minutes.

 

 

 

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