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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Glorified Rice Recipe

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This recipe for Glorified Rice is from LANSING FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pt. crushed pineapple
1 c. pineapple juice
1 pkg. lemon jello
1 c. boiling water
2 c. cooked rice
1 c. whipped cream
½ c. sugar
½ c. chopped nuts
Small jar maraschino cherries, chopped
Directions:
Directions:
Drain pineapple. Heat juice and water; pour over jello and stir until dissolved. Allow to thicken, and whip like whipped cream. Add pineapple pulp and rice to jello. Add sugar and nuts to whipped cream and fold into jello and chill.

 

 

 

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