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Sweet Treat (low sugar) Recipe

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This recipe for Sweet Treat (low sugar), by , is from The Carlisle Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Regina Carlisle
Category:
Category:
Ingredients:  
Ingredients:  
1(3oz.) Package Sugar-free Jello(you can use regular jello)
1/2 Cup Boiling Water
1(8oz.) Can Crushed Pineapple(do no drain)
1 Small Package Sugar-free Vanilla Instant Pudding(or regular instant pudding)
1 Cup Milk
1(8oz.) Container Lite Cool Whip
3 Sliced Bananas
Directions:
Directions:
Dissolve Jell-O in the boiling water. Add crushed pineapple. In another bowl, beat vanilla pudding with the 1 Cup Milk. Fold in Cool Whip. Mix the Jell-O and pineapple mixture with the pudding mixture. Fold in bananas. Place bowl in refrigerator. This sets up quickly, in about 1 hour.
Number Of Servings:
Number Of Servings:
6 to 8 servings
Preparation Time:
Preparation Time:
30 miinutes
Personal Notes:
Personal Notes:
I use sugar-free jello and pudding in this recipe, if you want to use regular you can. You can use any flavor Jell-O and pudding you like. I also do not add the bananas. If I want I add bananas when I dish it up. This recipe came from The News Democrat, Lonnie Sundermeyer wrote a cooking column and I thought she had nice recipes that tasted good. She was a caterer in Ghent, KY. I miss her column in the paper.

 

 

 

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