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American Mule Recipe

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This recipe for American Mule, by , is from The Truco Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Landon Kelley

Category:
Category:

Ingredients:  
Ingredients:  
Bev Glass Candied Ginger
1 ½ oz. Tito’s Vodka
1 oz. Domaine de Canton
½ oz. Lime Juice
¼ oz. Ginger Simple Syrup
1 ½ oz. Soda Water & Ginger ale

Directions:
Directions:
Combine first 4 ingredients in shaker with ice. Shake and strain into bev glass with ice. Top with rest.

Number Of Servings:
Number Of Servings:
1

 

 

 

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