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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Corn Casserole Recipe

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This recipe for Corn Casserole is from Our Family Favorites!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine (melted)
8 oz. sour cream
2 eggs (beaten)
1 8 oz. can creamed corn
1 8 oz. can whole kernel corn, drained
1 8 oz. pkg. corn muffin mix
¼ tsp. salt
Directions:
Directions:
Mix all ingredients and put in greased casserole dish and bake at 350º for 1 hour.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 hour and 10 minutes
Personal Notes:
Personal Notes:
Easy and great for Thanksgiving!

 

 

 

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