"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Spanish Bar Cake Recipe

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This recipe for Spanish Bar Cake, by , is from McMillan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tillie McMillan

Category:
Category:

Ingredients:  
Ingredients:  

1 cup raisins
2 cups flour
1 1/2 cups sugar
1 1/2 tsp soda
1 Tlb cocoa
1tsp cinnamon
1 tsp salt
1 tsp nutmeg
1tsp allspice
1/2 cup vegetable oil
2 cups apple sauce
2 eggs

Directions:
Directions:

Preheat oven to 350F. Mix together the first 9 ingredients. Mix together the veg. oil, applesauce and eggs. Then add the wet to the dry. Pour into a loaf pan and bake 30 to 35 min. Till tester comes out clean Ice with cream cheese icing when cooled

Personal Notes:
Personal Notes:
Grama Tam used to buy a cake at IGA when I was at home and this tastes just like it. Grampa Alf loved it.

 

 

 

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