"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma's Jubilee Cookies Recipe

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This recipe for Grandma's Jubilee Cookies, by , is from The Franz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Franz

Category:
Category:

Ingredients:  
Ingredients:  
cup Shortening, softened
1 cup Brown Sugar
cup White Sugar
2 Eggs
1 cup undiluted Evaporated Milk
1 tsp Vanilla
2 cups sifted Flour
tsp Baking Soda
1 tsp Salt
1 cup Nuts, Coconut Dates, Chocolate Chips (all optional)

Directions:
Directions:
Preheat oven to 375.

Mix shortening, sugars, eggs. Stir in milk and vanilla. In a separate bowl, sift flour, soda, and salt. Add to the sugar mixture. Blend in nuts or whatever you choose. Chill batter for an hour. Drop by tablespoon onto a cookie sheet. Bake until done.

Glaze: Heat 2 tablespoons butter until brown. Beat in 2 cups sugar and cup evaporated milk. Ice cooled cookies.

 

 

 

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