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Dump Cake Recipe

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This recipe for Dump Cake, by , is from The Franz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Mary Frommeyer
Category:
Category:
Ingredients:  
Ingredients:  
1 box Yellow Cake Mix
1 can Cherry Pie Filling
1 can Crushed Pineapple
¼ cup Crushed Walnuts (optional)
1 stick of Margarine/Butter or equivalent amount of squeeze butter
Directions:
Directions:
Preheat oven to 300º.

Dump (hence the name) the cherries, pineapple and half of the nuts in a 9"x13" baking pan and mix well. Cover top of mix with the dry cake mix and sprinkle with the remaining nuts. Drizzle butter/margarine in a lattice design with the lines about ¼" apart. If using a stick of butter/margarine, slice in thin pats and place on the cake mix ½" to ¾" apart. Bake until top is golden brown.

 

 

 

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