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Noreen's Holiday Salad Recipe

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This recipe for Noreen's Holiday Salad, by , is from The Welch Family Tree (with Branches and Friends), one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Layfield

Category:
Category:

Ingredients:  
Ingredients:  

Noreen's Holiday Salad

1 pkg. lemon, raspberry, or orange jello. (choose two)
Mix with 1 1/2 cups water - include the drained pineapple juice as part of liquid
1 can whole cranberry sauce
3/4 cup drained, crushed pineapple
1/2 c. broken nuts (pecans are best)
1 cup cabbage or carrotts - shredded (carrotts are best)
1 cup celery, cut up fine

Note: some people do not care for the celery.

Directions:
Directions:
Very pretty served in a glass bowl. Makes lots for leftovers.

 

 

 

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