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Pumpkin Roll Recipe

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This recipe for Pumpkin Roll is from Family, Fun and Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs
1 C Sugar
⅔ C canned Pumpkin
2 tsp Cinnamon
½ tsp Nutmeg
1 tsp Ginger
½ tsp Salt
8 oz Cream Cheese
4 TBS Butter
Directions:
Directions:
Mix Eggs, Sugar, beat well.
Add in Pumpkin. Mix
Combine Flour, Salt and spices
Add Eggs
Mix well.
Spread into a greased, wax paper liner 10 x 15 jelly roll pan.
Bake at 375 for 15 minutes,
Remove from pan. Cool 15 min
Place on a towel. Cool 10 min
Roll cake in towel.

For filling:
Mix Cream Cheese and Butter together
Add in 1 C Powdered Sugar and 1 tsp Vanilla
Blend until smooth
Unroll cake onto plastic wrap.
Spread filling on cake and roll up.

 

 

 

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