"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Coffee Cake Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Coffee Cake Muffins, by , is from The 2017 Stoel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Morgan Pettengill

Category:
Category:

Ingredients:  
Ingredients:  
1 ½ c. all-purpose flour
½ c. Imperial Sugar Light Brown Sugar
2 tsp. baking powder
1 tsp. cinnamon
¼ tsp. baking soda
¼ tsp. salt
3/4 c. milk
1/3 c. canola oil
2 large eggs

FOR THE CRUMB TOPPING

⅓ c. Imperial Sugar Extra Fine Granulated Sugar
⅓ c. Imperial Sugar Light Brown Sugar
1 tsp. cinnamon
¼ tsp. salt
½ c. (1 stick) unsalted butter, melted
1 ½ c. all-purpose flour

FOR THE GLAZE

¼ c. confectioners’ sugar
½ tsp. vanilla extract
1 tsp. milk

Directions:
Directions:
1. Preheat oven to 375º. Line a 12-cup standard muffin tin with paper liners or coat with nonstick spray; set aside.
2. To make the crumb topping, combine sugars, cinnamon and salt in a medium bowl. Whisk in melted butter. Add flour and stir using a rubber spatula just until moist. Spread out mixture on parchment paper to dry until ready to use.
3. In a large bowl, combine flour, sugar, baking powder, cinnamon, baking soda and salt.
4. In a large glass measuring cup or another bowl, whisk together milk, canola oil and egg. Pour mixture over dry ingredients and stir using a rubber spatula just until moist.
5. Scoop the batter evenly into the muffin tray. Sprinkle with reserved crumb topping, using your fingertips to gently press the crumbs into the batter. Place into oven and bake for 15-17 minutes, or until a tester inserted in the center comes out clean.
6. To make the glaze, combine confectioners’ sugar, vanilla and milk. Whisk until smooth. If the glaze is too thin, add more confectioners’ sugar as needed.
7. When the muffins are done, cool for 10 minutes and drizzle the glaze on each muffin.
8. Allow glaze to set before serving.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
35 Mins

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

3W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!