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Bonnie’s Family Sausage Stuffing Recipe

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This recipe for Bonnie’s Family Sausage Stuffing, by , is from The Prince of Peace Lutheran Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Wadel

Category:
Category:

Ingredients:  
Ingredients:  

Brown together: ¾ minced onion 1 ½ cups celery-chopped 1 cup margarine

1 lb. Bob Evans bulk sausage

Add and mix together: 2 ½ tsp. poultry seasoning 1 – 1 ½ lb. cubed soft bread (about 9 cups)

1 can chicken broth

Directions:
Directions:

You may stuff this in a turkey or bake separately in a well-greased covered pan. You can also put this in a crockpot and cook on low for 3 – 5 hours.


 

 

 

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