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Chocolate Chip Pound Cake Recipe

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This recipe for Chocolate Chip Pound Cake, by , is from The Wensil/Woods Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sue Morrison

Category:
Category:

Ingredients:  
Ingredients:  
1yellow cake mix with pudding
1 sm. pkg. chocolate instant pudding
1/2 cup sugar
3/4 cup vegetable oil
4 lg. eggs
8 oz carton of sour cream
6 oz milk chocolate morsels
powdered sugar (optional)

Directions:
Directions:
Combine first three ingredients, add oil, eggs and sour cream, mix well using a mixer until smooth. Stir in chocolate morsels, pour into floured and greased bundt pan. Bake at 350 for 1 hour. cool in pan for 10 minutes. Sprinkle with powdered sugar (optional).

 

 

 

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