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Oven Baked Potato Wedges Recipe

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This recipe for Oven Baked Potato Wedges is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tbsp butter
4 large potatoes (about 2 lbs)
1 medium sliced onion
1 tsp seasoned pepper and salt
Directions:
Directions:
Spray 17 ¼ x 11 ½ pan with cooking spray.
Add butter and melt. Cut unpeeled potatoes lengthwise and add to butter, season and toss gently to coat.
Bake at 425º for 30 minutes or until potatoes are tender and evenly brown.

 

 

 

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